Butcher is a skilled professional in the meat industry, specializing in the preparation and sale of high-quality meat products. Renowned for expertise in meat cutting and processing, a butcher sources, debones, and meticulously crafts various cuts of meat to meet customer preferences. With a commitment to hygiene and precision, butchers ensure the freshness and safety of their products. Often, they provide valuable advice on cooking techniques and the selection of meats, enhancing the overall customer experience. Butchers play a crucial role in supporting local communities by offering a diverse range of meats, from beef and pork to poultry and lamb. Whether in a traditional butcher shop or a modern meat market, these artisans contribute to the culinary landscape, delivering top-notch service and premium meat selections to satisfy diverse tastes.

Explore the epitome of meat excellence with our curated list of the Best Butchers in Brisbane. Discover top-tier cuts, expert craftsmanship, and a variety of premium meats. From farm-fresh selections to artisanal expertise, our list guarantees a culinary journey where quality meets satisfaction. Unveil the best in Brisbane’s butchery scene now!

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1 The Butcher Shoppe

The Butcher Shoppe

The Butcher Shoppe, Queensland’s exclusive certified Gluten-Free Butcher, stands proudly as the lone establishment in the region endorsed by Coeliac Australia. With accreditation serving as a testament to their commitment, customers can confidently patronize a butcher that adheres to the highest standards of gluten-free food preparation. The Butcher Shoppe boasts a comprehensive array of gluten-free offerings, spanning from crumbs and marinades to sauces, rubs, and even the pastry on their delectable pies. Whether pursuing their online selection or visiting the welcoming in-store atmosphere, patrons are guaranteed a 100% gluten-free experience. The Butcher Shoppe’s dedication to gluten-free best practices ensures a diverse range of products crafted to satisfy the most discerning taste buds. Revel in the assurance of gluten-free excellence with every purchase at Queensland’s unparalleled gluten-free haven, The Butcher Shoppe.

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Operation Hours

Monday 9 am–6 pm
Tuesday 9 am–6 pm
Wednesday 9 am–6 pm
Thursday 9 am–6 pm
Friday 9 am–6 pm
Saturday 9 am–5 pm
Sunday 9 am–5 pm
Review on Google: “Simply incredible shop! We moved to the area recently and stumbled upon the Butcher Shoppe. The staff are friendly and very knowledgeable! They have an insane range of high quality products and will do their best to get what you need!” – Chris Trupp

2 Peter Augustus New Farm

Peter Augustus New Farm

Peter Augustus, located in New Farm, stands as a distinguished butchery proudly owned by the renowned Australian beef and cattle company, Stanbroke. This establishment pays homage to the late patriarch of the Stanbroke family, Peter Augustus, whose legacy is deeply intertwined with the history of this esteemed company. The name further reflects the connection to one of Stanbroke’s expensive cattle stations in northern Australia, known as Augustus, showcasing the brand’s commitment to its rich heritage and the pastoral community. Under the stewardship of Stanbroke, Peter Augustus upholds a tradition of delivering high-quality meats sourced from their vast and pristine cattle stations. The butchery not only serves as a testament to the family’s dedication to the Australian beef industry but also stands as a symbol of the enduring legacy of Peter Augustus within the agricultural landscape. With its historical roots and commitment to excellence, Peter Augustus in New Farm invites patrons to experience a taste of tradition and quality in every cut.

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Operation Hours

Monday 8 am–6 pm
Tuesday 8 am–6 pm
Wednesday 8 am–6 pm
Thursday 8 am–6 pm
Friday 8 am–6 pm
Saturday 8 am–5 pm
Sunday 8 am–4 pm
Review on Google: “I was greeted warmly by staff as I enter this meat heaven. Lovely meat shop with a wall of dry age meat. A wall of condiments to suit every palette. There’s a lot of variety to choose from. I did not buy anything as I am on a plant base diet for 2-3 months but once it’s over, I would like to get my meat from here. Great location in the heart of Newfarm. Lots of parking on street level or undercover Carpark” – Maria Thomas

3 Meat At Billy’s

Meat At Billy’s

Meat at Billy’s, across all its locations, collaborates with exceptional local producers to provide a diverse selection of high-quality beef, poultry, lamb, and pork. The butcher shop has gained popularity for its extensive range of “ready to cook” products, constantly expanding with innovative recipes for customers to explore. As more enticing options are introduced monthly, Meat at Billy’s has become a culinary hub for those seeking a delightful and convenient cooking experience. Beyond being Brisbane’s favored local butcher, the establishment extends its offerings to include a variety of pantry staples. From savory sauces to premium honey, pickles, small goods, and essentials like eggs, milk, and butter, Meat at Billy’s ensures customers have access to a comprehensive selection for all their culinary needs. Whether in-store or through their online platform, Meat at Billy’s remains a go-to destination for top-notch meats and a curated assortment of pantry delights.

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Operation Hours

Monday 6:30 am–6 pm
Tuesday 6:30 am–6 pm
Wednesday 6:30 am–6 pm
Thursday 6:30 am–6 pm
Friday 6:30 am–6 pm
Saturday 6 am–5 pm
Sunday 6 am–4 pm
Review on Google: “Cannot speak more highly of this butcher!! We have been buying our meat from Meat at Billy’s for more than 5 years now. Their products are exceptional quality and service is always great. We especially love their sausages and buy a variety of meat in bulk mostly through click collect which is convenient and packaged well.” – Chanelle Morrison

4 Super Butcher Eagle Farm

Super Butcher

Super Butcher Eagle Farm stands as the epitome of top-tier meat excellence in Brisbane. Renowned as the best butcher in the city, it has carved a niche for itself by providing premium quality meats and exceptional service. With an extensive range of cuts, Super Butcher Eagle Farm caters to every culinary need, ensuring that customers experience the finest flavors in their meals. The butcher’s commitment to excellence extends to sourcing from local producers, ensuring freshness and supporting the community. Their team of skilled butchers takes pride in delivering personalized service, offering expert advice on cuts and cooking methods. The shopping experience is elevated by a clean, well-organized space, making it a pleasure for meat enthusiasts. Whether it’s succulent steaks, flavorsome sausages, or specialty cuts, Super Butcher Eagle Farm is the go-to destination for those seeking the crème de la crème of meats in Brisbane.

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Operation Hours

Monday 8 am–6 pm
Tuesday 8 am–6 pm
Wednesday 8 am–6 pm
Thursday 8 am–6 pm
Friday 8 am–6 pm
Saturday 7 am–4 pm
Sunday 9 am–5 pm
Review on Google: “My go to local butcher. Meat is fantastic! Prices are decent and plenty of cuts and range of meats. The staff will really take their time and effort to explain anything. I’ve made some fantastic grilled and smoked meats. And they will happily cut and vac seal for free” – Heshan Hewasiribaddana

5 Rode Meats

Rode Meats

Rode Meats, a haven for meat enthusiasts, beckons with a carnivorous paradise. As one steps into this culinary realm, a symphony of savory aromas engulfs visitors. Known for its commitment to quality, Rode Meats proudly showcases a diverse selection of succulent cuts, ranging from premium steaks to exquisite roasts. The skilled butchers behind the counter are more than just purveyors; they are passionate guides, helping customers navigate the vast world of meats. Each piece is meticulously sourced to ensure freshness and flavor, promising a delectable dining experience. With an ambiance that exudes warmth and a commitment to customer satisfaction, Rode Meats isn’t merely a butcher shop; it’s an ode to the art of fine meats. Whether one seeks a juicy steak for a special occasion or a marinated masterpiece for a weekend barbecue, Rode Meats stands as the epitome of carnivorous delight, inviting patrons to savor the richness and authenticity of top-tier meats.

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Payment Options

Operation Hours

Monday 6 am–6 pm
Tuesday 6 am–6 pm
Wednesday 6 am–6 pm
Thursday 6 am–6:30 pm
Friday 6 am–6 pm
Saturday 6 am–5 pm
Sunday 6 am–3 pm
Review on Google: “I was served by Ben today who said he was on his first day at Rode Meats. He had exceptional service and didn’t make me feel rushed considering there are so many options. Also helped me order our annual Christmas ham for the family. I hope to see a lot more of Ben and love Rode Meats !!” – Dustin Henegan
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